Scotch Bonnet Catering creates authentic, high quality African and Caribbean food, while also providing real training and employment opportunities for people with mental health needs and learning difficulties. Scotch Bonnet currently provides 2 types of catering services: - Caribbean buffets for events across London - Individual frozen meals for the health and social care sector.
Scotch Bonnet Catering takes its name from the fiery pepper that is native to the Caribbean. The Scotch Bonnet is one of the hottest varieties of pepper but has a distinctive and fruity flavour which is used extensively in Caribbean cooking.
